Harvest with Andrew Eakin, Irish wine-seller from London and new owner of Chateau Puynard, in the village of Berson, close to Bordeaux, France, with his famers team, september 30th 2016. Ludwig Vanneron, wine maker and Andrew Eakin tasting the Cabernet Sauvignon juice. Credit : Julien Fernandez for The Wall Street Journal – Slug : TEAM-Eakin
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